• Customized banquet for private events, luncheons, dinner parties and business meetings
• Expansive NYC meeting space and facilities are ideal for business and corporate events.
• Private event space for parties of 10 to 160 guests.
• The meeting rooms are located on the second floor and can be subdivided
• Enjoy the modern convenience of wireless high speed internet access, as well as in house audio/visual equipment*
  *priced upon request/must be submitted one week in advance of scheduled event

BAILEY’S GRAND BUFFET $31 per person
Scrambled Eggs, Home Fries, Apple Smoked Bacon, Pork Sausages, Fresh Seasonal Fruit, Fruit Yogurts, Dry Cereals, Granola & Oatmeal, Assorted Petite Breakfast Pastries, Breads, Danishes, Croissants, Bagels with Fruity Preserves

DELUXE SANDWICH BUFFET $38 per person
Assorted Homemade sandwiches:
-Roasted Chicken with Avocado, Pickled Onion, Chipotle Mayonnaise
-Roast Beef with Creamed Horseradish
-Turkey & Brie
-Smoked Ham & Swiss
-Fresh Mozzarella, Tomato, & Arugula Wraps
Mixed Herb Green Salad with Balsamic Vinaigrette
Gourmet Assortment of Potato Chips & Fresh Seasonal Fruit

HOT

SHISHITO PEPPERS
Sea Salt

BEEF SKEWERS
Satay sauce

CHICKEN SKEWERS
Sesame sauce

EMPANADAS
Braised Pork and Sweet Onion
and/or Wild Mushroom and Spinach
Chimichuri Sauce

KOBE PIGS IN A BLANKET
Kobe Franks wrapped in Puff Pastry
Marie Rose Sauce

MINI PIZZA
Tomato, basil, Mozzerella

PULLED PORK SLIDERS
15 spice BBQ sauce
Minimum Parties of 30 PPL

MINI CHEESE BURGERS
On Brioche Buns

SWEET ONION TARTLETS
Gruyere Cheese

PENNE PASTA
Roasted tomato cream Sauce
Basil, Parmesan reggiano

MOROCCAN COUSCOUS
With Seasonal Grilled and Roasted Vegetables

PAN ROASTED ORGANIC CHICKEN BREAST
Green Olive Jus

ROAST LOIN OF PORK
W / Apple Sauce

ROAST TURKEY & HAM
W/ Cranberry Stuffing

MAHI-MAHI/SALMON
A la Greque
Artichoke Hearts, Mushrooms Pearl Onions, Cauliflower and Coriander
Supplement $2

ROAST SIRLOIN OF BEEF
Béarnaise Sauce
Supplement $5

Guarantee…
All final guarantee attendance counts are due (5) business days prior to your event. This number will be considered a “guarantee” and is NOT subject to reduction. You will be charged for the guarantee or the actual amount of guests, whichever is larger. In the event that the final guarantee attendance count is not received, the estimated attendance count stated in the contract or actual number of guests, whichever is greater will be utilized and billed as the guaranteed count

Dining Services…
We will provide you with The Bailey private dining menus that will help you create a menu suited for your event. For plated lunches and dinners, custom menus will be printed with your own personalized heading and placed with each table setting. Menu selections for all functions must be received at least seven (5) business days prior to the event. A vegetarian entrée will be made available to guests and can be ordered at the event.

Menus…
Our chef is dedicated to offering you the best menu with the freshest seasonal ingredients. For this reason, there may be slight variations made to your dishes based on availability and at the chefs discretion. We understand that everyone has different dining needs and preferences. We will gladly work with you to create a menu customized to your event.

Food & Beverage Minimums…
The food & beverage minimum is the least amount of money that you are required to spend in combination of food and beverage, excluding taxable service charge, set up fees (where applicable) and tax. The food & beverage minimum is dependent on the venue, time of day and date you select. Please speak with our Event Sales Manager regarding this. The food and beverage minimum is reached by selecting individually priced or package to equal or exceed the required dollar figure depending on your anticipated guest attendance.

For Pricing on Audio Visual Equipment
Please Contact
Lee Murphy ~ Meetings & Events Manager
[email protected]

Special requests for your event are welcome.

NY State Tax (8.875%) or Administration Fee (20%) will be added to all room rates and package prices.

There is a $10 plus NY State Tax (8.875%) and Administration Fee (20%) per person charge for outside food or beverage.

All events also have a flat $175 labor charge.