Lunch & Dinner Menu

The Bailey Brasserie & Pub – Lunch and Dinner Menu

11:30am – 11:00pm (Mon-Sat)
11:30am – 10:00pm (Sun)

Starters

French Onion Soup 10

Chilled Shrimp Cocktail 15
horseradish cocktail sauce

Classic Caesar Salad 11
focaccia croutons, shaved parmesan

Market Greens 10
cucumber, tomato, red onions, champagne vinagrette
add: chicken 7, shrimp 10, steak 9 to any salad

House Cured Smoked Salmon 15
red onions, capers, sour cream

Burrata and Prosciutto 17
crazy tomato, arugula, black olive vinaigrette

Shared Plates

Crispy Fried Calamari 14
lemon, angry mannara sauce

Bacon & Tomato Salad 14
duroc thickcut bacon, arugula, blue cheese, lemon & olive oil

Charcuterie and Cheese Board 21
cured meats & cheeses, Jijion mustard, truffle honey, olives

Margherita Artisnal Pizza 12
mozzarella, tomato sauce, basil oil

Traditional Fare

Shepherd’s Pie 19
ground lamb & beef cheddar mash, guinness gravy

Fish and Chips 20
dayboat codfish, homemade tarter sauce

Mains

The Bailey Burger 18
tomato, lettuce,pickle chips, red onion jam cheddar, swiss, or blue cheese
applewood bacon add 2, avocado add 3

Double Burger 22
american cheese, double smoked bacon, buttermilk slaw, barrel pickles, hand cut fries

Turkey Burger 18
bailey’s seasonings, with all the fixins
applewood bacon add 2

Classic Chopped Cobb Salad 19
herb grilled chicken

Grilled Chicken BLT 18
applewood bacon, lettuce, tomato, herb mayo, sourdough bread

Chicken Milanese 21
baby arugula, grape tomato, shaved parmesan, lemon, olive oil

Tortellini Pesto 23
shrimp, grilled corn, marinated tomato

Warm Tuna Niciose Salad 25
sushi tuna, potatoes, french beans, tomatoes, olive vinaigrette

Seared Atlantic Salmon 28
soy & honey glaze, steamed broccoli

Grilled Hanger Steak 29
adobe rub, market salad

Crispy Salt Brick Chicken 25
natural juices, roasted potatoes, french beans

Sides

Hand Cut Fries, Sea Salt 8
Sauteed Baby Spinach 8
Roasted Corn with Bacon & Caramelized Onions 8
Baked Mac & Cheese Skillet 8
Buttermilk Whipped Potato 8
Basket of Homemade Bread 5

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Address

The Bailey Pub & Brasserie

52 William St

New York, NY 10005

Contact us

(212) 859-2200

General Inquiries
[email protected]

Private Event Inquiries
[email protected]

Open Hours

Breakfast - Brunch - Lunch - Dinner

Monday - Friday: 7am - till late
Saturday - Sunday: 8am - till late